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Picked firm. Ripens at home.
500 g
Golden elaichi bananas | Ripeness checked
Firm amrood | Cut-checked for pink flesh
2 Pcs (200-300 g per Pc)
Full of water | Shaken and sound-checked
1 Pc (150-250 ml)
Firm, juicy amla | Sorted, no spots or cracks
100 g
Plump Anar | Cut-Checked for Deep-Red Arils
Greenish-yellow Nagpur oranges, sweet & sour juicy
Even orange skin | Ripeness checked, no soft spots
1 Pc (800 Gms - 1.4 Kg)
Greenish skin with balanced sweet-tart pulpy freshness
1 Kg
No yellow rind, no artificial color, sampled for ripeness
1.5-2.2 Kg
Chemical-free | Consume in 24 hrs | Keep refrigerated
Pack of 3
Sweet, fragrant, well-netted | Cut-sample checked
1 Pc (700-800 g)
Heavy for its size | Cut-checked for red flesh
2.5-3 Kg
Crunchy Thai amrood | Cut-checked, less seed
Diamond patterns, juicy flesh with sweet & tangy taste
1 Pc (800 g+)
Semi-ripe, uniform size | Ready to eat in 1-2 days
Green skin, white flesh & uniform size
Maroon skin, creamy flesh; sweet-floral | Ready in 1-2 days
Crunchy Crisp Flesh | Sweet & Floral Taste
1 Pc (600-1 kg)
Pod-shaped soft pulp with strong sweet-sour taste