- Sourced from Verified Partner Farms per our stringent sourcing guidelines
- Non - GMO
- Superfood: Heart friendly fruit. Excellent source of Vitamin B, C & Fiber.
- Tamarind has a sweet and sour taste that is properly balanced in a soft texture and has a very distinct and pleasant flavour.
- Can be sealed and refrigerated for up to 1 month.

What makes Sweet Tamarind a superfood?
Tamarind is a heart-friendly fruit. Tamarind is an excellent source of vitamin B, vitamin C, potassium, magnesium, iron, thiamine, phosphorus, riboflavin, and fibre.

Nutrition:
- Rich in Vitamin B1: 10% of DV
- Rich in Iron: 7% of DV
- Rich in Fibre: 18% of DV

Health Benefits:
- Tamarind is rich in Vitamins, Beta- Carotene and polyphenols making them good for boosting immunity.
- The magnesium present in tamarind helps regulate blood pressure making them heart-friendly.

How can you enjoy your Sweet Tamarind?
- Used famously in the preparation of tamarind chutney and tamarind sauce and in curries.