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Chinese Cabbage

400 - 500 Gms

India

81

Highlights

- Sourced from Verified Partner Farms per our stringent sourcing guidelines
- Non - GMO
- Immunity-Booster: Chinese cabbage is an important source of Vitamin C, which acts as a booster to the body’s defence mechanism. Vitamin C also helps the body fight various diseases & prevent infections such as Common cold & gum disease.
- Averages around 20 cm in diameter & has a distinct minerally flavour.
- Remove any leaves and store them in a plastic bag in the refrigerator for up to 5 days.

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Details

Nutrition:
- Rich in Vitamin C: 36% of DV
- Rich in Folates: 20% of DV
- Rich in Fibre: 4% of DV

Health Benefits:
- Contains Vitamin C which is good for building immunity & preventing the common cold.
- Contains Vitamin B6 which is great for boosting the brain's cognitive functions & lifting one's mood.

How
can you enjoy your Chinese Cabbage?
- Chinese Cabbage goes well in stir fry dishes along with sesame oil, soy sauce, vinegar & garlic.
- Chinese Cabbage can also be brined & fermented in a salt & spice mix to make Kimchi.

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