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Shimla Apples are grown in the cold weather of Shimla. They are round and conical in shape. They pack in a deliciously sweet flavor and slightly tart, along with a juicy texture. This aromatic fruit is indigenous to India. These apples can be put in salads, eaten raw as a whole or sliced, prepared as milkshakes, smoothies, baked dishes, custards, and more. The floral aroma of these apples is unforgettable.
- Sourced from verified partners in Shimla
- We check the produce for color, shape, size, ripeness, and freshness
- We reject apples with internal browning, inappropriate size, molds, holes, water cores, or those without stalks
These apples have a shelf life of 5 days. It is best to consume it as it arrives. Store it on the kitchen countertop if you want to consume it within 1 to 2 days, or place it in a bag with holes and store it in the refrigerator to keep it fresher for longer.
- Calories: 80 kcal
- Carbohydrates: 22 grams
- Dietary Fiber: 4 grams
- Sugars: 17 grams
- Vitamin C: 8.4 mg
Apples are rich in Vitamin C content, which is an antioxidant that helps you fight infections such as colds and viruses.
Thanks to its rich fiber content, consuming apples makes you feel fuller and prevents overeating. Additionally, it is good for gut health as well as overall health.
Apples are high in potassium, a key mineral needed to prevent high blood pressure by removing sodium from the blood. Moreover, it helps maintain electrolyte and fluid balance within the muscle and nerve cells.
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